Sin is the ideal venue for your Christmas party. The venue offers a superb Temple Bar location, and we can cater for groups from 5 to 500, look no further we are the specialists.

Our motto is to offer the customer the best possible Christmas experience in our venue, with our 3 separate venues, snug area and V.I.P Bar we can offer a range of options to suit any size group.

Our Christmas party package is on offer from Friday 27th November until Wednesday 30th December (excluding 24th + 25th December) and we are available for any type of booking you require.

In our V.I.P Mezzanine Bar we have our exclusive 50e open bar deal, which covers all your drinks, free cloakroom and priority and free admission for all guests, so in essence 50e takes care of everything for the night. And this year we will offer free platters of food for every booking over 20 people for the V.I.P package. This option is proven very popular so book early to avoid disappointment.

Food Discounts, drinks specials and priority V.I.P areas are available to large company or group bookings so book early and let us take the hassle of organizing your Christmas party away from you. We will tailor the food, area, music and staff to your booking so don’t worry, you are in great hands.

Our dedicated management team are on hand and waiting to take your call Mon-Fri 10a.m- 5p.m, or you can E-mail us on the address below anytime you want and we guarantee a response within 24 hours.

Please check out or many Christmas party food options on the second page, and if there’s something we can add do not hesitate to ask.

Contact Ciaran or Paul on 01 6334230/ 01 6334232

E-mail:info@sinbar.ie, ciaran@sinbar.ie All of our platters feed 5-6 people except for our Corporate Package which serves 7-8 people. 40e Per Platter

Seasonal Chicken Wings, Cocktail Sausages, Baby Back Ribs, Chicken Goujons and Spicy Wedges served with B-B-Q and Plum Sauce Dips

35e Per Platter

Vegetarian Spring Rolls, Samosa’s, Garlic Mushrooms, Cheese and Chilli Melters, Onion Rings and Shoestring Fries, Served with Garlic Mayo and B-B-Q Dips

50e Per Platter

Scampi, Deep Fried Calamari, Prawns in Filo Pastry, Cod Goujons, Smoked Salmon Bites and Spicy wedges served with Lemon Wedges, Garlic Mayo and Plum Sauce Dips

70e Per Platter

Home Made Fish Cakes, Mini Corn Cobbettes, Deep Fried Brie, Cooked B-B-Q Drumsticks, Chicken Breast Fillets, Onion Rings and Spicy Wedges served with Plum Sauce, B-B-Q and Garlic Mayo Dips.

Please note that if your group has a specific food order that’s not listed please do not hesitate to ask and our chef will do his best to accommodate you